White Chocolate and Coconut Fondue

Chocolate Fondue


  • 1 bag White Chocolate Chips
  • 2 Tbsp Coconut Oil
  • 1/2 C Heavy Whipping Cream
  • Pink Meltable Chocolate (if you want to make a design in your chocolate, optional) affiliate link
  • 12 tsp Coconut extract


Mix the chocolate chips, coconut oil, and heavy cream in a pan on the stove over medium heat. Stir until melted and combined. Add coconut extract to taste. And enjoy!

If you want to add the cute pink heart, simply melt your pink melting chocolate and put in a zip lock bag. Cut a thin hole at the corner of the bag. Pipe a heart on the top of your chocolate fondue right before serving.